Gado Gado (Indonesian Salad with Spicy Peanut Sauce)
I used to dislike Sundays. It is a day away from Mondays which means I have to wake up early the next day for work. Don't get me wrong. I...
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Braised Noodles in Oyster Sauce
I am very sure I belong to the category who live to eat. I love food (full stop). And most importantly I appreciate all those who make...
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Asian Fried Mashed Bananas Fritters (Goreng Klodok)
I am going to visit my hairdressers today, not for a hair cut but to visit them as long time friends. It was about ten years ago when I...
79 views
Glutinous Rice with Dried Shrimps, Chinese mushrooms and peanuts (糯米饭)
After making the Kaya Glutinous Rice Cake, I still have more than half a packet of glutinous rice sitting in my cupboard. I did not wish...
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Nyonya Mee Siam
I am on a local food fare craze recently. As I observe the local food scene, I could see that real authentic Singapore food will slowly...
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Roti Jala to Celebrate Hari Raya Aidilfitri
Selamat Hari Raya Aidilfitri to all my Muslim friends and readers! I am glad to see and observe the buzz and joy of the festive occasion...
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Singapore Popiah (Springroll)
I was invited to host a cooking session to showcase Singapore delicacies to the international friends here. I was stuck at that task for...
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Singapore Beef Rendang
Beef Rendang is a typical Singapore Malayan dish. It is usually eaten with steamed rice with other dishes (aka Nasi Padang). The spicy...
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Black Sesame Paste 黑芝麻糊
I realized I am starting to crave for the food I do not usually love or even consumed in Singapore. Is it because I am missing home or my...
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Bak Kua (Chinese Pork Jerky)
Happy Lunar New Year to my family, friends and readers. Let's welcome the New Year with hopes that it will bring us good health, abundant...
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